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Yummy Yummy Tour

Korea Series

* Yummy Yummy Tour * Korea Series with Jeju Island (March)

Cities Covered: Incheon, Jeonju, Busan, Jeju & Seoul

from $3,988 / Per Person

03/15/2026 to 03/23/2026

Korean cuisine is based on rice, vegetables, and meat.   Traditional meals have many side dishes (banchan) that include kimchi.   Ingredients and dishes vary by province.  Commonly used ingredients include sesame oil, doenjang (fermented bean paste), soy sauce, salt, garlic, ginger, pepper flakes, and gochujang (fermented red chili paste).   Many regional specialties have become national dishes and have been tweaked throughout the country.

Tour Package Includes:

  • International Direct Flight from HONOLULU 
  • Deluxe Hotel Accommodations
  • 19 Meals & Admissions as Stated
  • Roundtrip Domestic Flight to Jeju Island
  • Local Yummy Cuisine: Abalone Stew, Pork Belly BBQ, Bibimbap, Ginseng Chicken Soup, Premium Seafood Buffet and more …
  • DIY Workshops: The Korea Drum Class & Bibimbap Decorating Class
  • Traditional Korean Wedding Ceremony with Korean Costumes
  • Women Diver Show & Museum
  • Korean Style Jjimjil Bang Spa
  • Shopping at Jagalchi Fish Market, Namdaemun Local Market, Gwangjang Market, Insadong & Open Market….
  • Gratuity for Local Tour Guides & Drivers
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Tour Itinerary

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